Bean - Stringless Green Pod (Bush)

<p><strong>Key Features</strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Plant Type:</strong> Vegetable</li>
<li><strong>Botanical Name:</strong> Phaseolus vulgaris</li>
<li><strong>Seed Type:</strong> Heirloom</li>
<li><strong>Flavor:</strong> Meaty with exceptional flavor</li>
<li><strong>Product Weight:</strong> Approximately 45-50 seeds</li>
<li><strong>Preparation Ideas:</strong> Rinse beans under water. Dry and cut off both ends of beans. Snip beans into 1" pieces. Place beans into large frying pan and add enough water to cover beans. Bring water to boil. Reduce heat, cover the pan and simmer beans until fork tender. Drain beans and add butter, salt and pepper and any other spices you desire.</li>
</ul>